Synthetic vitamin E does not come from a natural food source and is generally derived from petroleum products. Synthetic vitamin E (dl-alpha-tocopherol or any variation starting with dl-) is found in most supplemental vitamin e sources fed to horses. Synthetic vitamin E, due to its chemical structure, is only about 12% as potent as natural vitamin E. It is also not as bioavailable (meaning easily used by the body) as its natural counterpart, decreasing overall absorption and utilization of the vitamin. Some studies have shown that three times more synthetic vitamin E is needed to equal the biological activity of natural vitamin E. Synthetic vitamin E is also excreted faster than the natural form, so it doesn’t have as much time to get into the tissues where it is needed.
|Name||Synthetic Vitamin E|
|Grade||Pharma and food Grade|
|Appearance||Pale yellow or white flowing granule; Oil|
Synthetic Vitamin E take as an antioxidant in oil and fat, fry and unsaturated fatty acid.
Synthetic Vitamin E is certificated with ISO9001, ISO22000, FAMI-QS, IP(NON-GMO), Kosher, Halal.
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